August 2024 VOLUME 1, ISSUE LXIV

Zucchini Garlic Bites

INGREDIENTS

1 cup zucchini grated and drained well
1 egg
1/3 cup breadcrumbs
1/4 cup grated Parmesan cheese
2 garlic cloves minced
2 tablespoons fresh chives chopped
1 tablespoon fresh parsley chopped
1 teaspoon fresh basil chopped
1 teaspoon fresh oregano chopped
pinch of salt and pepper
tomato sauce for dipping

DIRECTIONS:

Preheat oven to 400˚F. Lightly coat a baking sheet with non-stick (regular or olive oil) spray. Set aside.

Use a box grater or food processor to grate the zucchini. Put into a clean towel. Roll up the towel and twist to wring out the moisture.

In a medium bowl, combine all of the ingredients and mix well.

Shape a tablespoon of the mixture into your hands, pat into small balls, and place on the baking sheet.

Bake for 18-20 minutes in the oven until golden. Serve warm with marinara sauce or an herb yogurt sauce.

Makes about 16 bites.

From Grow Good Life Good Recipes